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Master Chef Hao Tianzhen: A Meal to Become Legend
Master Chef Hao Tianzhen: A Meal to Become Legend Plot:
Hao Tianzhen, a down-and-out Western chef in modern times, accidentally transmigrates to ancient times as a kitchen hand in a marquis's mansion. She wins over the anorexic young marquis Gu Zhao with a bowl of fried rice, only to be framed by a jealous cook and lose her sense of taste. Using sugar to mimic salt and flower petals as spices, she relies on her past life's culinary memories to restart her “blind cooking” skills. Not only does she save the marquis's mansion from being raided with her “Peony Yan Cuisine,” but she also turns Gu Zhao from a “debt-collecting foodie” into a “kitchen sidekick.” As their sweet-bickering daily life in the kitchen becomes a habit, Hao Tianzhen realizes: The so-called “a meal to become legend” is just stirring the feeling of “wanting to eat every meal with you” into every spoonful of food.
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